Saturday, April 3, will mark the beginning of school holidays. For the ships of the Rochelaise company Croisières inter-îles, it will be the top start to embark
A partner of Cosy Hotels for nearly 15 years, Fabrice Béchemin develops a refined and personalized catering service at the Hotel Saint-Nicolas as well as at the Best Western Plus Masqhotel. A culinary experience not to be missed.
The Bichettes or the choice of a personal and inspired cuisine
Claire and Camilla. The Bichettes. Two passionate cooks who are one to propose dishes from here and elsewhere, chic and casual meals. Like them. Like the Cosy Hotels which have fallen for their difference. In your turn...
